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Dedydrated Garlic Chopped

Dedydrated Garlic Chopped

Product Details:

  • Color GOLDEN
  • Product Type Garlic
  • Shape Piece
  • Form Other
  • Taste Spicy
  • Shelf Life 2 Years
  • Weight 25 Kilograms (kg)
  • Supply Ability : 100 Kilograms MT Per Day
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Price And Quantity

  • 110 INR
  • 20 Kilograms
  • 108.00 - 110.00 INR

Product Specifications

  • Garlic
  • Piece
  • Spicy
  • DEHYDRATED
  • Other
  • GOLDEN
  • 2 Years
  • 25 Kilograms (kg)

Trade Information

  • Cash in Advance (CID), Cash Advance (CA), Cash on Delivery (COD)
  • 100 Kilograms MT Per Day
  • 4 Days
  • Yes
  • Free samples available with shipping and taxes paid by the buyer
  • HD POLY BAG WITH WOVEN BAG
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

The Dehydrated Garlic Chopped is made utilizing high grade garlic grown by our trusted farmers. Garlic has anti-bacterial and anti-fungal properties, our offered chopped garlic helps to control blood pressure by reducing cholesterol level and toxic content from body. This has a characteristic pungent, spicy flavor that mellows and sweetens considerably with cooking. The Dehydrated Garlic Chopped contains Manganese, Vitamin B6, Vitamin C, Selenium, Fiber & very effective treatment for hyperthyroid conditions. This is widely demanded to be used in dishes like stews, soups, meat loaves, sauces.

Dehydrated Garlic Specification

Specification

Dehydrated Garlic Flakes/Cloves

Dehydrated Garlic Chopped

Dehydrated Garlic Minced

Dehydrated Garlic Granules

Dehydrated Garlic Powder

Dehydrated Garlic Moisture Content

5-6% Max.

5-6% Max.

4-5% Max.

4-5% Max.

3-4% Max.

Dehydrated Garlic Hotwater Insoluble

18-20% Max.

18-20% Max.

18-20% Max.

18-20% Max.

18-20% Max.

Dehydrated Garlic Ash Content Max

1-2% Max.

1-2% Max.

2-3% Max.

2-3% Max.

3-4% Max.

Dehydrated Garlic Acid Insoluble Ash

0.5% Max.

0.5% Max.

0.5% Max.

0.5% Max.

0.5% Max.

Dehydrated Garlic Major Defects

1% Max.

1% Max.

1% Max.

1% Max.

1% Max.

Dehydrated Garlic Foreign Material

Nil

Nil

Nil

Nil

Nil

Dehydrated Garlic Size

8-25 Mm.

4-7 Mm.

1-3 Mm.

0.1-0.9 Mm.

90 To 110 Mesh (Customize)

Dehydrated Garlic Packing Detail

25 Kg. Strong Poly. Bag

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)


Garlic Microbiological Analysis

Specification

Dehydrated Garlic Flakes/Cloves

Dehydrated Garlic Chopped

Dehydrated Garlic Minced

Dehydrated Garlic Granules

Dehydrated Garlic Powder

Dehydrated Garlic T.P.C.

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

Dehydrated Garlic Molds & Yeasts

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

Dehydrated Garlic B.Cereus

<100CFU/gm

<100CFU/gm

<100CFU/gm

<100CFU/gm

<100CFU/gm

Dehydrated Garlic Salmonella

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Dehydrated Garlic Processing Method

Fresh Garlic-Mechanical Separation Of Flakes From Garlic-Wash- First Stage Drying In Imperial Dryer- Second Stage Drying In Belt Dryer-Skin Removing From Blower-Separation Of Flakes-Colour Sorting-Metal Detection-Weighing &Packing.


Dehydrated Garlic Organoletic Properties

Colour

Pale Yellow(Flake/Cloves,Chopped,Minced,Granules) & Whitish (Powder)

Taste

Characteristic Flavour And Odour Of Fresh Garlic.

Additives

None


TIRUPATI FOODS

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