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Home » Products » Dehydrated Garlic » Dehydrated Garlic Flakes

Dehydrated Garlic Flakes

Dehydrated Garlic Flakes
Dehydrated Garlic Flakes
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Product Code : dehydrated garlic flakes
Brand Name : TIRUPATI FOODS
Price And Quantity
  • Minimum Order Quantity
  • 25 KG Kilograms
  • Price
  • 100 INR
  • Price Range
  • 10.00 - 93.00 INR
Product Specifications
  • Product Type
  • Garlic
  • Shape
  • Other
  • Form
  • Other
  • Taste
  • Spicy
  • Shelf Life
  • 2 Years
  • Weight
  • 25 Kilograms (kg)
Product Description

Dehydrated Garlic Specification

Specification

Dehydrated Garlic Flakes/Cloves

Dehydrated Garlic Chopped

Dehydrated Garlic Minced

Dehydrated Garlic Granules

Dehydrated Garlic Powder

Dehydrated Garlic Moisture Content

5-6% Max.

5-6% Max.

4-5% Max.

4-5% Max.

3-4% Max.

Dehydrated Garlic Hotwater Insoluble

18-20% Max.

18-20% Max.

18-20% Max.

18-20% Max.

18-20% Max.

Dehydrated Garlic Ash Content Max

1-2% Max.

1-2% Max.

2-3% Max.

2-3% Max.

3-4% Max.

Dehydrated Garlic Acid Insoluble Ash

0.5% Max.

0.5% Max.

0.5% Max.

0.5% Max.

0.5% Max.

Dehydrated Garlic Major Defects

1% Max.

1% Max.

1% Max.

1% Max.

1% Max.

Dehydrated Garlic Foreign Material

Nil

Nil

Nil

Nil

Nil

Dehydrated Garlic Size

8-25 Mm.

4-7 Mm.

1-3 Mm.

0.1-0.9 Mm.

90 To 110 Mesh (Customize)

Dehydrated Garlic Packing Detail

25 Kg. Strong Poly. Bag

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)

20 Kg. Strong Poly. Bag(Custmise)


Garlic Microbiological Analysis

Specification

Dehydrated Garlic Flakes/Cloves

Dehydrated Garlic Chopped

Dehydrated Garlic Minced

Dehydrated Garlic Granules

Dehydrated Garlic Powder

Dehydrated Garlic T.P.C.

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

3,000,00/Gm

Dehydrated Garlic Molds & Yeasts

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

1.0/Gm Max.

Dehydrated Garlic B.Cereus

<100CFU/gm

<100CFU/gm

<100CFU/gm

<100CFU/gm

<100CFU/gm

Dehydrated Garlic Salmonella

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Absent/25 Gm

Dehydrated Garlic Processing Method

Fresh Garlic-Mechanical Separation Of Flakes From Garlic-Wash- First Stage Drying In Imperial Dryer- Second Stage Drying In Belt Dryer-Skin Removing From Blower-Separation Of Flakes-Colour Sorting-Metal Detection-Weighing &Packing.

Dehydrated Garlic Organoletic Properties

Colour

Pale Yellow(Flake/Cloves,Chopped,Minced,Granules) & Whitish (Powder)

Taste

Characteristic Flavour And Odour Of Fresh Garlic.

Additives

None

Trade Information
  • FOB Port
  • ALL TAXES
  • Payment Terms
  • Letter of Credit (L/C), Cash in Advance (CID), Cash on Delivery (COD)
  • Supply Ability
  • 100 Kilograms TON Per Day
  • Delivery Time
  • 4 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Free samples available with shipping and taxes paid by the buyer
  • Packaging Details
  • 25 KG
  • Main Export Market(s)
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • Main Domestic Market
  • All India
  • Certifications
  • ISI FASSSI APEDA

TIRUPATI FOODS
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