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| Home | » Products | » Dehydrated White Onion | » dehydrated white onion chopped |
dehydrated white onion chopped
- Minimum Order Quantity
- 20
- Unit of Measure
- Kiloampere/Kiloamperes
- Price
- 160 INR
- Price Range
- 155.00 - 160.00 INR
- Color
- White
- Product Type
- Onion
- Shape
- Granule
- Form
- Other
- Taste
- Spicy
- Shelf Life
- 2 Years
- Weight
- 20 Kilograms (kg)
- Drying Process
- Dehydrated
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Dehydrated White Onion Specifications |
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Specification |
Dehydrated White Onion Flakes/ Kibbled |
Dehydrated White Onion Chopped |
Dehydrated White Onion Minced |
Dehydrated White Onion Granules |
Dehydrated White Onion Powder |
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Dehydrated White Onion Moisture Content |
6-7% Max. |
6-7% Max. |
6-7% Max. |
6-7% Max. |
6-7% Max. |
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Dehydrated White Onion Hotwater Insoluble |
20% Max. |
20% Max. |
20% Max. |
20% Max. |
20% Max. |
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Dehydrated White Onion Ash Content Max |
3 To 4 % Max. |
3 To 4 % Max. |
3 To 4 % Max. |
3 To 4 % Max. |
3 To 4 % Max. |
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Dehydrated White Onion Acid Insoluble Ash |
0.4 To 0.5% Max. |
0.4 To 0.5% Max. |
0.4 To 0.5% Max. |
0.4 To 0.5% Max. |
0.4 To 0.5% Max. |
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Dehydrated White Onion Major Defects |
1% Max. |
1% Max. |
1% Max. |
1% Max. |
1% Max. |
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Dehydrated White Onion Foreign Material |
Nil |
Nil |
Nil |
Nil |
Nil |
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Dehydrated White Onion Size
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8-20 Mm |
4-7 Mm |
1-3 Mm |
0.1-0.9 Mm |
90 To 110 Mesh (Customize) |
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Dehydrated White Onion Packing Detail |
14 Kg. Strong Poly. Bag |
20 Kg. Strong Poly. Bag (Customise) |
20 Kg. Strong Poly. Bag (Customise) |
20 Kg. Strong Poly. Bag (Customise) |
20 Kg. Strong Poly. Bag (Customise) |
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Dehydrated White Onion Microbiological Analysis |
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Specification |
Flakes/ Kibbled |
Chopped |
Minced |
Granules |
Powder |
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Dehydrated White Onion T.P.C. |
3,00,000/Gm |
3,00,000/Gm |
3,00,000/Gm |
3,00,000/Gm |
5,00,000/Gm |
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Dehydrated White Onion Coliforms |
1,000cfu/Gm |
1,00cfu/Gm |
1,00cfu/Gm |
1,00cfu/Gm |
1,00cfu/Gm |
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Dehydrated White Onion E.Coli |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
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Dehydrated White Onion Molds & Yeasts |
1,000cfu/Gm |
1,000cfu/Gm |
1,000cfu/Gm |
1,000cfu/Gm |
1,000cfu/Gm |
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Dehydrated White Onion Staph.Aureus |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
<10CFU/gm |
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Dehydrated White Onion B.Cereus |
<100CFU/gm |
<100CFU/gm |
<100CFU/gm |
<100CFU/gm |
<100CFU/gm |
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Dehydrated White Onion Salmonella |
Absent/25 Gm |
Absent/25 Gm |
Absent/25 Gm |
Absent/25 Gm |
Absent/25 Gm |
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Dehydrated White Onion Processing Method |
Fresh White Onions Are Washed-Topped & Tailed-Mechanical Slicing- First Stage Drying In Imperial Dryer- Second Stage Drying In Belt Dryer-Belt Air Cooling-Skin Removing-Colour Sorting-Metal Detection-Weighing &Packing |
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Dehydrated White Onion Organoletic Properties |
Colour |
Milky White |
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Taste |
Characteristic Flavour And Odour Of Fresh Onion. |
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Additives |
None. |
- Payment Terms
- Cash in Advance (CID), Cash on Delivery (COD), Cash Against Delivery (CAD)
- Supply Ability
- 1000 mt Per Year
- Delivery Time
- 15 Days
- Sample Available
- Yes
- Sample Policy
- Free samples available with shipping and taxes paid by the buyer
- Packaging Details
- Hd ploy bag
- Main Export Market(s)
- Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
- Main Domestic Market
- All India
Contact Details
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