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Dehydrated White Onion Granules
Product Details:
- Supply Ability : 10000 Kilograms Per Day
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Price And Quantity
- 500 Kilograms
- 160.00 - 162.00 INR
Trade Information
- 10000 Kilograms Per Day
- 3-7 Days
- Yes
- Free samples available with shipping and taxes paid by the buyer
- AS PER REQURMENT
- Africa, South America
- All India
Product Description
Dehydrated White Onion Granules are perfect in aroma, flavor, texture and shelf life, as they are processed from superlative quality white onions. They can be used as seasoning or flavoring agent in pizza, toasts, these granules stay natural and do not loose any of their qualities as they are packaged with great care. Dehydrated White Onion Granules offered by us is best suited to prepare tasty soups, sauces and fast food items. Further, they are available in various size packaging.
| Dehydrated White Onion Specifications | |||||
| Specification | Dehydrated White Onion Flakes/ Kibbled | Dehydrated White Onion Chopped | Dehydrated White Onion Minced | Dehydrated White Onion Granules | Dehydrated White Onion Powder |
| Dehydrated White Onion Moisture Content | 6-7% Max. | 6-7% Max. | 6-7% Max. | 6-7% Max. | 6-7% Max. |
| Dehydrated White Onion Hotwater Insoluble | 20% Max. | 20% Max. | 20% Max. | 20% Max. | 20% Max. |
| Dehydrated White Onion Ash Content Max | 3 To 4 % Max. | 3 To 4 % Max. | 3 To 4 % Max. | 3 To 4 % Max. | 3 To 4 % Max. |
| Dehydrated White Onion Acid Insoluble Ash | 0.4 To 0.5% Max. | 0.4 To 0.5% Max. | 0.4 To 0.5% Max. | 0.4 To 0.5% Max. | 0.4 To 0.5% Max. |
| Dehydrated White Onion Major Defects | 1% Max. | 1% Max. | 1% Max. | 1% Max. | 1% Max. |
| Dehydrated White Onion Foreign Material | Nil | Nil | Nil | Nil | Nil |
| Dehydrated White Onion Size
| 8-20 Mm | 4-7 Mm | 1-3 Mm | 0.1-0.9 Mm | 90 To 110 Mesh (Customize) |
| Dehydrated White Onion Packing Detail | 14 Kg. Strong Poly. Bag | 20 Kg. Strong Poly. Bag (Customise) | 20 Kg. Strong Poly. Bag (Customise) | 20 Kg. Strong Poly. Bag (Customise) | 20 Kg. Strong Poly. Bag (Customise) |
| Dehydrated White Onion Microbiological Analysis | |||||
| Specification | Flakes/ Kibbled | Chopped | Minced | Granules | Powder |
| Dehydrated White Onion T.P.C. | 3,00,000/Gm | 3,00,000/Gm | 3,00,000/Gm | 3,00,000/Gm | 5,00,000/Gm |
| Dehydrated White Onion Coliforms | 1,000cfu/Gm | 1,00cfu/Gm | 1,00cfu/Gm | 1,00cfu/Gm | 1,00cfu/Gm |
| Dehydrated White Onion E.Coli | <10CFU/gm | <10CFU/gm | <10CFU/gm | <10CFU/gm | <10CFU/gm |
| Dehydrated White Onion Molds & Yeasts | 1,000cfu/Gm | 1,000cfu/Gm | 1,000cfu/Gm | 1,000cfu/Gm | 1,000cfu/Gm |
| Dehydrated White Onion Staph.Aureus | <10CFU/gm | <10CFU/gm | <10CFU/gm | <10CFU/gm | <10CFU/gm |
| Dehydrated White Onion B.Cereus | <100CFU/gm | <100CFU/gm | <100CFU/gm | <100CFU/gm | <100CFU/gm |
| Dehydrated White Onion Salmonella | Absent/25 Gm | Absent/25 Gm | Absent/25 Gm | Absent/25 Gm | Absent/25 Gm |
| Dehydrated White Onion Processing Method | Fresh White Onions Are Washed-Topped & Tailed-Mechanical Slicing- First Stage Drying In Imperial Dryer- Second Stage Drying In Belt Dryer-Belt Air Cooling-Skin Removing-Colour Sorting-Metal Detection-Weighing &Packing | ||||
| Dehydrated White Onion Organoletic Properties | Colour | Milky White |
| Taste | Characteristic Flavour And Odour Of Fresh Onion. | |
| Additives | None. |
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